SMALL DISHES TO SHARE

MEKK’s Festive Meats
Pork aspic with marinated duck liver and mustard-marinated mini vegetables / Duck terrine with onion marmalade and nut bread / Pink-cooked beef with pickled mushroom salad and marinated pumpkin salad / Crispy pork belly and garlic bacon

MEKK’s Festive Fish
Cold-smoked salmon tartare with dill-mustard sauce / Roasted sprats with mustard potato salad, ginger, and charred leeks / Roasted tomatoes with marinated sprats / Hot-smoked salmon with egg butter and crispy anise bread

LARGE DISHES

Slow-Cooked Salmon with Browned Butter
Trout roe and chive butter / Lentil salad / Roasted sunchoke

Crispy Pork Belly
Sauerkraut / Parsnip purée with sautéed mushrooms and mustard / Crispy pork croutons

Duck Leg Cooked in Duck Fat with Caramelized Pears
Potato cream with crispy duck meat croutons / Pickled turnips with lingonberries

DESSERTS

White Chocolate-Brioche Pudding
MEKK’s artisan ice cream / Roasted almonds

Vana Tallinna Skyr Cream with Caramelized Rye Bread
Lingonberry jam / Caramelized nuts

3-course Christmas menu (starter, main and dessert)
59 € /per guest

For groups of 12 people or more
49 EUR / per guest

You will be greeted by decorated dining hall, festive tables, kind hosts, crackling fire in the fireplace, beautiful Christmas music and delicious Christmas meals.

The Christmas menu is available every day, just book a table in advance and come visit us!
Vegetarian menu for vegetarians, ask for information.

For children, we recommend delicious pieces from the children’s menu if they do not find the Christmas menu appealing.