At the same time, you’ll be able to savour a captivating sunset and a stunning view over the city of Pärnu – a moment where time stands still and the senses come alive.

Your evening unfolds with a five-course gourmet menu, where each dish is perfectly paired with premium wines selected by our sommelier. The experience begins with a glass of champagne and concludes with a refined cognac indulgence – a true symphony of flavours in the heart of Pärnu, destined to be remembered long after the night is over.

FOR THE PERFECT START

Skagen salad with trout roe on toast

Champagne Bernard Remy „Carte Blanche“ Brut NV, Champagne AOC, France 12cl

SMALL PLATES FOR SHARING

Kolotsi farm goat cheese cream (G, T, L)
pickled beetroot and kohlrabi / hazelnuts roasted in coriander butter / crispbread

Marinated whitefish (G, L)
cucumber and di l juice / horseradish / Ammende white bread / crispy seaweed

Estonian grass-fed beef tartare
black garlic mayonnaise / roasted pine nuts / sun-dried tomato / crispy capers / spiced sprat salt

Château Minuty M 2025 Côtes de Provence AOP, France 12cl

SELECTION OF MAIN COURSES

Butter baked zander with creamy crayfish ragout (L)
Beluga lentils / chive and potato cream / crayfish and apple cider sauce / dill oil

Baudouin Mi let „Intensement“ Chablis 2023, Chablis AOC, Bourgogne, France 12cl

or

Järveotsa quail with wild mushroom fi ling (L)
roasted parsley root / tarragon foam / romanesco / crispy wild mushrooms

Can’Leandro Monastre l „ La Lloma“ 2023 , Utiel- Requena DO, Valencia, Spain 12cl

or

Grilled aubergine (T)
wild garlic pesto / black garlic / roasted pepper salsa / Kolotsi goat cheese

Can’Leandro Monastre l „ La Lloma“ 2023 , Utiel- Requena DO, Valencia, Spain 12cl

DESSERT SELECTION

Crème brûlée with berry salad (L)

Tori-Jõesuu „JÄÄ Cuvée“, Pärnumaa, Estonia 6 cl

or

Rice pudding with Kolotsi soft-ripened cheese (L)
Japanese quince cream / plum ice cream / hazelnuts roasted in coriander butter

Tori-Jõesuu „JÄÄ Cuvée“, Pärnumaa, Estonia 6 cl

or

Dark chocolate ganache (L)
sesame praline / rhubarb / toffee

Brachetto d’Acqui Va le de le Rose NV, Acquesi, Piemonte, Italy 12cl

FOR THE PERFECT END OF THE EVENING

MEKK selection of Kolotsi farm cheeses (G, L)
Kolotsi cow’s and goat’s milk cheeses / roasted hazelnuts / rhubarb and ginger jam

Villa Ammende „Signature’’ cocktail

Every day there is only one sunset that will never come again!