At the same time, you’ll be able to savour a captivating sunset and a stunning view over the city of Pärnu – a moment where time stands still and the senses come alive.

Your evening unfolds with a five-course gourmet menu, where each dish is perfectly paired with premium wines selected by our sommelier. The experience begins with a glass of champagne and concludes with a refined cognac indulgence – a true symphony of flavours in the heart of Pärnu, destined to be remembered long after the night is over.

For the perfect start of the dinner

Skagen salad with trout roe on toast

Champagne Bernard Remy Carte Blanche  NV 12cl

Small plates for sharing

Kolotsi farm goat cheese cream (G, T, L)
pickled beetroot and kohlrabi / hazelnuts roasted in coriander butter / crispbread

Blin with white fish tartare and herring roe (G, L)
sour cream / chives / red onion

Veal baked with lemon and rosemary
black garlic mayonnaise / quinoa / roasted onion / crispy cheese

Campo alle Comete Mareviglia Rosato IGT 12cl

Selection of main courses

Whitefish baked in browned butter (L)
broccoli-fennel salad / apple sider sauce / blackened leek

Hesketh Lost Weekend Chardonnay, Austraalia 12cl 

or

Baked grass-fed beef fillet (L)
warm cabbage salad with sesame / grayfish tail chilli mayonnaise / crispy potato with black pepper / blackcurrant sauce

Guigal Cotes-du-Rhone Rouge, Prantsusmaa 12cl 

Dessert selection

Blackcurrant vanilla ice cream with strawberries (L)
roasted almonds / berry sauce/ mint

or

Chocolate truffle cake and wild strawberry parfait (L)
caramel sauce / sesame pralinee

or

Rhubarb cake (G, L)
vanilla cream / caramel sauce / marinated rhubarb

Brachetto d’Acqui Valle delle Rose, Acquesi 12cl

For the perfect end of the evening

Selection of MEKK sweets (G, L)
souffle candies “Linnupiim” / handmade cookies / white chocolate truffle / bitter chocolate truffle / macaron

Park coqnac VSOP 4cl

Every day there is only one sunset that will never come again!