FOR SHARING

• MEKK bread (G, L) sourdough black bread / seed cracker / crispbread / Ammende white bread / butter with sea salt flakes

  7 €
• MEKK selection of local Estonian cheeses and snacks (G, L) Kolotsi hard cheese / blue cheese / olives / mustard-marinated cauliflower / garlic mayonnaise / roasted onion / grass-fed beef liver pâté / seed cracker / roasted nuts / baked salted pork fat / roasted potatoes and smoked ham

  26 €
• Chef's fish selection cold-smoked salmon with dill-mustard sauce / cod liver on roasted potatoes / lightly salted whitefish and buttery Ammende white bread / spiced sprat tartare with crispy onion, blackened potatoes, quail egg, and trout roe

  28 €
• Sharing menu / 5 dishes / Snacks and appetizers are shared, main course and dessert are served individually

  69 € *

  * The sharing menu price is per one guest, menu can be ordered for two or more guests. The sharing menu highlights the best delicacies of modern Estonian cuisine, from sea to land.

• Sharing menu / 7 dishes / Snacks, appetizers, and main courses are shared, and dessert is served individually

  89 € *

  * The sharing menu price is per one guest, menu can be ordered for two or more guests. The sharing menu highlights the best delicacies of modern Estonian cuisine, from sea to land.

SMALL PLATES

• Fresh salad with vegetables and berries (V) mung bean sprouts from Ridalepa village / quinoa / beetroot / carrot / raspberry vinaigrette

  14 €
• Creamy Jerusalem artichoke soup (L,V) Jerusalem artichoke chips / coriander butter roasted hazelnuts / tarragon

  14 €
• Kolotsi farm goat cheese cream (G) pickled red beet / pickled kohlrabi / crispbread / coriander butter roasted hazelnuts

  14 €
• Whitefish tartare and dill cucumber (L) roasted baby potatoes / dill sour cream

  16 €
• Spicy beef carpaccio wild garlic pesto / quinoa / roasted onion / crispy cheese / arugula / chili mayonnaise

  16 €
• MEKK cold-smoked salmon with horseradish cream quail egg / MEKK bread / horseradish cream / red mizuna from Ridalepa village

  16 €
• Roasted potatoes with crispy smoked ham (L) roasted onion / sour cream / trout roe

  18 €

LARGE PLATES

• Grilled white cabbage with blackened peppers (L,V) browned butter vinaigrette / hazelnuts / salad with herbs from Ridalepa village

  18 €
• Traditional MEKK fish soup pike-perch / whitefish / quail egg / coriander / cod liver / smoked eel

  22 €
• Grilled organic chicken from Äntu manor (G, L) tomato ragout / tarragon sauce / romanesco

  24 €
• Braised lamb neck with cornichons and onions parsnip cream / Kolotsi goat cheese / butter-baked Ridalepa sprout-kale salad

  28 €
• Baked grass-fed beef tenderloin with boletus boletus ragout / duck fat roasted potatoes / crispy kale / blackcurrant sauce

  32 €
• Pike-perch from Pärnu bay with pork chips Beluga lentil salad with smoked ham / spiced sprat-potato puree / chive-apple cider sauce

  28 €

SWEET PLATES

• Plum and marzipan cake

  10 €
• Caramelized apple and sea buckthorn parfait peanut granola / oat cookie

  10 €
• Chocolate truffle cake with wild strawberry ice cream (L) quince / sesame praline

  12 €
• Selection of MEKK sweets (G,L) souffle candies “Linnupiim” / homemade cookies / white chocolate truffle / dark chocolate truffle cake / macaron

  18 €
• Selection of MEKK sorbets and ice cream

  9 €
• L – contains lactose G – contains gluten T – vegetarian

  Please ask a team member for more information on menu item ingredients or any food allergies and intolerances you might have. All prices are in euros and include VAT