Meals offered in Villa Ammendes restaurant are simple and pure in the Scandinavian way. The one who operates and steers Villa Ammendes kitchen is talented Herkki Ruubel who has been acknowledged by many thanks to his solid baggage of experience. The best way to describe his philosophy for food is so called “from nose-to-tail“ thinking. Herkki also believes in „Less is more“. Using lesser components and smaller meal portions leaves  longer lasting memories from the fine dining experience. In todays modern world going to a fine dining a’la carte restaurant is not just about eating until your stomach is full, instead it is more about the presentation and the different components „acting“ together in symbiosis. We support our local and fresh produce and the purity of different tastes which compliment each other.

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Lunch

Lunch

  • Pasta with rocket pesto
    10 €

  • Tuna salad with aronia berry vinaigrette
    11 €

    Sesame, citrus fruit and green salad

  • Gin marinated salmon carpaccio
    11 €

    Green salad, herb mayonnaise and seed crisp

  • ,,Sandwich“
    11 €

    Roast beef, garlic remoulade, pickled onion and green salad

  • Crème brûlée
    6 €

    Fresh berries and raspberry sorbet

  • Goat cheese cream
    6 €

    Fresh berries, strawberry syrup and white chocolate

  • A’la carte

    A’la carte

  • Beef heart tartar
    12.00 €

    Flying fish roe, root beer, celery and truffle (L)

  • Asparagus
    14.00 €

    Egg yolk, truffle and asparagus ice cream (L, G)

  • Tomato consommé
    13.00 €

    Scallop, goat cheese and caviar (L)

  • Beef tenderloin
    28.00 €

    Parsnip, vegetables, red wine and truffle sauce (L)

  • Wild duck ballotine
    26.00 €

    Peas, garlic mousse, red wine and juniper sauce (L, G)

  • Pike perch fillet
    26.00 €

    Cauliflower, vegetables and Jaanihanso cider sauce (L, K)

  • Raspberry and beetroot
    9.00 €

    Raspberry sorbet, merengue and pickled beetroot (L)

  • Yoghurt
    9.00 €

    Yoghurt ice cream, yoghurt mousse and yoghurt dust (L, G)

  • Rhubarb
    9.00 €

    Mint ice cream, mayonnaise and fruit soup (L, G)

  • Kids menu

    Kids menu

  • Tacos with pulled pork and green salad
    6.00 €

  • Creamy vegetable soup
    5.00 €

  • Warm sandwiches with ham and cheese
    6.00 €

  • ,,Naked“ burger with green salad
    10.00 €

  • Wholegrain pasta with smoked chicken in tomato sauce
    9.00 €

  • Fruit salad with raspberry sorbet
    5.00 €

  • Cocoa pancakes with fresh berries and juniper syrup
    5.00 €

  • Fruit-almond milk smoothie
    5.00 €

  • Lunch

  • Pasta with rocket pesto
    10 €

  • Tuna salad with aronia berry vinaigrette
    11 €

    Sesame, citrus fruit and green salad

  • Gin marinated salmon carpaccio
    11 €

    Green salad, herb mayonnaise and seed crisp

  • ,,Sandwich“
    11 €

    Roast beef, garlic remoulade, pickled onion and green salad

  • Crème brûlée
    6 €

    Fresh berries and raspberry sorbet

  • Goat cheese cream
    6 €

    Fresh berries, strawberry syrup and white chocolate

  • Includes: G – gluten; L – lactose; P – nuts; K - shellfish