Organised for the first time in 2015, this theme week has become one of the most important events in Pärnu County over the years, bringing thousands of visitors to the county during the off-season. During the week, restaurants will be offering a special menu, and in addition, a series of entertainment events will be taking place. Pärnu Restaurant Week is a great opportunity to get acquainted with the local food culture, enjoy diverse entertainment and visit Pärnu County as an exciting destination.
Pärnu Restaurant Week is coming together with Villa Ammende, and the 3-course special menu prepared by the chef Rene Uusmees of MEKK restaurant for 39 €/guest will set your taste buds ringing.
STARTER
Cold smoked salmon with horseradish cream à la MEKK
Quail egg / bread à la MEKK / horseradish cream
MAIN
Braised lamb neck with cornichons and onions
Parsnip cream / Kolotsi Farm goat’s cheese / butter-cooked sprout and kale salad from Ridalepa
DESSERT
Plum and marzipan cake
If you would like to come with a larger group, you are welcome to contact us directly at sale@ammende.ee or call +372 447 3888