Pärnu Restaurant Week in Villa Ammende
During the Pärnu Restaurant Week, you can learn about the restaurants representing extremely diverse styles, as well as the wonderful chefs who work there. We hope that the Restaurant Week helps you learn more about the many restaurants in Pärnu!
During the Restaurant Week, participating restaurants offer lunches and dinners at a special price (2-course lunches and 3-course dinners). The dishes are prepared on the basis of our new à la carte menu. Our Pärnu Restaurant Week menu from Herkki Ruubel:
2 course lunch
cauliflower cream, kale, and creamy blue mussel sauce
Bilberries and yoghurt from Mätiku Farm
bilberry compote, bilberry foam and bilberry meringue
3 course dinner
pearl onion, herring caviar, garlic and onion consommé
parsley root purée, fresh vegetables, red wine and marrow sauce
Chocolate and kama (traditional Estonian dessert)
kama-mousse, sea buckthorn jelly, salt cracker crumble and chocolate ice cream
We can offer tables for up to 4 people. If you have special requests please do let us know in advance.
Information and reservation at firstname.lastname@example.org or 44 73 888
- Date: 06.04.2019 - 14.04.2019