What would be perfect Christmas time for you?

Villa Ammende offers a breathtaking Art Nouveau environment with flaming fire in fireplaces, festive table setting, hot mulled wine and delicious meals Just let us know your desires and we are delighted to arrange an unforgettable Christmas time for you and your family. Villa Ammende magical castle awaits you.

We have a large selection of menus, there is something suitable for everyone:



Creamy cauliflower puree – smoked beef tongue, 63°C egg and lobster consommé(L)

Oven-roasted beet and goat cheese salad – served with caramelized peach, toasted nuts and Dijon and honey vinaigrette *

Mushroom soup – with melted cheese toast and chives* (L)

40°C salmon – with chicken and potato consommé, samphire and sunchoke crisps

Poached duck – with pureed Brussels sprouts, crispy duck skin and apple (L)


Duck confit – with stewed red cabbage, roasted potatoes and currant and red wine sauce (L)

Pork belly – with puree of peas, caramelized vegetables and Béarnaise sauce (L)

Vegetable stew – with sage crumble and crispy kale* (L)

Braised beef cheek – with mashed potatoes and glazed carrots (L)

White fish – with celery puree, bacon stew and red wine sauce (L)


Dark chocolate pudding – with an orange-almond crust (G, L)

Lingonberry-cinnamon semifreddo (L)

Strawberry soup – with caramelized white chocolate ice cream and chocolate

crumble, and chocolate mint leaves (G, L)

Baked apple – with milk and lemon thyme cream and crispy biscuits (G, L)

Long-pepper panna cotta – with lime and strawberry syrup (L)

*Vegetarian option; Includes: G – gluten; L – lactose; P – nuts

Three-course menu – 25 euros per person (starter + main + dessert)
Four-course menu – 30 euros per person (2 starters + main + dessert)
Five-course menu – 35 euros per person (2 starters + main + 2 desserts)

Minimum size of the group is 10 people. Please book 5 days in advance.

If your party is smaller or you have a craving for Christmas food on last minute we have a selection of Christmas food daily as part of our Á la carte menu as well.

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